Delicious Shravan-friendly snacks to savour all month long

Shravan, also known as Sawan, is a cherished month in the Hindu calendar dedicated to honouring Lord Shiva through fasting and spiritual practices. This sacred period is marked by deep devotion, rituals, and a focus on simplicity and purity. So while you keep up your spirituality and devotion, why don’t you let us take care of the menu? While Sabudana seems to don every spread, we’ve added a couple extra ingredients and recipes as well, to keep things delightful and interesting.

To make the most of Shravan, add these delicious and fasting-friendly recipes to your menu.

Upvas Sabudana Khichdi
You can never go wrong with Sabudana Khichdi when it comes to Shravan. This classic dish is incredibly simple to prepare and uses just a few basic ingredients, yet it’s both filling and packed with flavour. It’s perfect for keeping your energy up during the fasting days.

Upvaas Thalipeeth
If you want to try something different during Shravan, give Upvaas Thalipeeth a shot. Made with rajgira flour, this dish is a fantastic twist on traditional fasting food. It’s loaded with grated potatoes, crushed peanuts, lemon juice, and a hint of green chilli paste, making it a flavourful and masaledar (read: tempting) treat. Served hot with a side of green chutney, I highly recommend giving this dish a try!

Sabudana Uttapam
For those who love South Indian delights, why miss out during Shravan when you can enjoy Sabudana Uttapam? This dish brings a unique twist to traditional fasting fare and is incredibly easy-to-prepare with ingredients that are likely already in your kitchen, making it a perfect addition to your Shravan menu.

Ratalyachi Bhaji / Sweet Potato Sabji
Another fantastic recipe to add to your Shravan menu is Ratalyachi Bhaji, also known as Sweet Potato Sabji. Fusing the sweetness of sweet potatoes with a little bit of spice, this dish is a real treat and makes for a wonderful addition to your fasting meals. Pair it with millet-based rotis for an added layer of nutrition and enjoy every bite of this traditional favourite!

Sweet Potato Halwa
If you have a sweet tooth and are searching for a delectable addition to your Shravan recipe list, Sweet Potato Halwa is the perfect choice. This delightful dessert is all things creamy and indulgent, offering a wonderful way to indulge in something sweet while adhering to fasting traditions. Made with just a few basic ingredients, it’s simple to prepare and incredibly satisfying.

While the month of Shravan goes deeper than the dietary sacrifices and fasting rituals, do try out these recipes to keep up your energy and spirits during this holy month.