Homemade Tandoori Chicken
Love to order tandoori chicken in a restaurant? Make it at home without any fuss.
1. Marinate the chicken with all the spices.
2. Place it in a pre-heated oven rack at 200 degree Celsius for 30 mins.
3. Once grilled properly, let it rest for a while.
Kalyan Karmakar
Kalyan is a food and travel blogger, who is excited about Indian food and tries his best to bring it alive through his stories. He is happiest when he eats at small, family-run places. He blogs at <a href="http://www.finelychopped.net/"> Finely Chopped.</a>
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