Stuffed Cheese Corn Paratha Recipe By Archana Arte
Make this yummy and delicious Corn Cheese Paratha at home shown by our chef Archana Arte only on IFN Marathi. Try it out and let us know how it turned out in the comments section below. #cheeseparatha #cornrecipe
Method:
1. Take a cup of boiled and crushed corn in a big bowl.
2. Add some coriander, green chillies, cumin powder and salt to taste.
3. Put a bowl of grated cheese in it. Mix all ingredients nicely.
4. Create a dough out of flour, wheat, ghee, water and salt. Take small portions of the dough.
5. Flatten it with a rolling pin. Add the corn and cheese mixture in it.
6. Fold it and again flatten it.
7. Put in the pan for frying and apply ghee to it and cook it well.
8. Serve it with curd.
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Archana Arte
Archana shares simple recipes, cooking techniques and kitchen hacks to make delicious Maharashtrian food. Watch Archana prepare simple yet mouth-watering recipes on Archana�s Rasoi.
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