Namak Ajwain Paratha

A simple twist to your same old paratha, this can easily become your new breakfast favourite.

1. Take small portions of the wheat flour dough and roll it out.

2. Spread a little oil, ajwain, salt, chilli powder.

3. Fold it like a fan and roll it out.

4. Place it on a hot pan and cook well on both sides.

5. Serve hot.