Leftover Rice Recipe: Phodnicha Bhaat
Not sure what to make for a quick breakfast? Put last night's extra rice to good use.
1. In a heated pan, add in oil, garlic, mustard seeds, turmeric powder, curry leaves, corriander, chilli powder and onions and mix well.
2. Add in the cooked rice and mix everything together.
3. Garnish with coriander and serve.
Archana Arte
Archana shares simple recipes, cooking techniques and kitchen hacks to make delicious Maharashtrian food. Watch Archana prepare simple yet mouth-watering recipes on Archana�s Rasoi.
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