Curd And Rava Chilla
Pack this yummy Rava/Sooji Chilla in your child’s tiffin. They’re sure to love it! It’s a healthy, protein-rich recipe and the ideal way to sneak some veggies into your child's meal. Kissan Sweet & Spicy Sauce adds a burst of tangy tomato flavour and gives the dish a vibrant colour.
- By Shagun MehraLoading...
- | 9 Feb 2018 6:01 PM IST
X
X
Mix all the ingredients in a mixing bowl, except oil.
Keep the chilla mixture aside
Heat oil in a pan, pour in 2 tablespoons of mixture and spread it out
Cook the chilla evenly on both sides
Serve it in the tiffin box.
Next Story