Corn & Mushroom Tarts
Are you on the lookout for a quick party snack recipe? We have an amazing option-the corn and mushroom tarts. Simple and superbly delicious, this recipe by arina is sure to earn you extra points as the party hose!
- Heat oil in a pan
- Once the oil is hot, add the spring onions
- Add the capsicum
- Add the red bell pepper
- Sauté the ingredients for a minute
- Add the mushrooms
- Add the corns
- Add salt as per taste
- Add pepper
- Add oregano
- Add some chilli flakes
- Add the fresh cream
- Sauté for a while
- Add the spring onion leaves
- Fill each tart shell with the sautéed vegetables
- Garnish the tart shells with some spring onion leaves
India Food Network
Learn simple, easy-to-follow recipes from India's best home chefs, and explore fascinating stories about regional food.
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