Aam Ki Chutney Recipe

The perfect accompaniment for your summer meals, this quick & easy Aam Chutney is simply tongue tickling. The spiciness of chillies and sweetness of jaggery compliments the tanginess of raw mangoes and enhances the flavours to the next level.

Aam Ki Chutney Recipe
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Heat oil in a kadhai, add bay leaves, chilli, panch phoran and chopped raw mangoes.

Close the lid and let it cook for few minutes

Add garam masala, jaggery and sugar.

Mix it well and cook it for few minutes

Your sweet & spicy mango chutney is ready to serve

India Food Network

India Food Network

Learn simple, easy-to-follow recipes from India's best home chefs, and explore fascinating stories about regional food.

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