Idli Shakshuka

The idlis soak up the rich, tomato-based gravy, which is infused with garlic, green chilies, and a medley of vibrant bell peppers. A blend of garam masala, turmeric, and black pepper gives the dish its deep, aromatic warmth, making every bite an explosion of flavor.

The finishing touch of crispy fried curry leaves adds a delightful crunch, enhancing both the texture and aroma of this comforting dish. Whether you enjoy it as a hearty breakfast or a unique dinner, Idli Shakshuka is a flavorful fusion that proves comfort food knows no boundaries.