Event Alert: A Mumbai Masterclass To Cooking Seafood Perfectly

Learn the secrets of cooking seafood. Photo: Flavour Diaries

While we love to eat seafood, cooking it at home becomes a daunting task for many. Right from cleaning them to preparing the spice mix, a good seafood recipe requires skill to master.

Instead of turning to YouTube videos for a solution, attend the 'Shore to Door' seafood masterclass by UK-born Indian chef Anjali Pathak at her Mumbai kitchen studio, Flavour Diaries this weekend.

The class will allow you to cook with the freshest of produce from Pescafresh, a Mumbai-based seafood delivery service. Cook up sea bass, pomfret, salmon and prawns to make the most delectable dishes such as Zingy Salmon Ceviche with Coriander, Chilli & Lime, Asian Sea Bass with Soy, Ginger & Charred Pak Choi and more without turning your kitchen into a crime scene.

Also get to learn a few techniques to cooking your seafood right along with a few sauces, and side dishes for a complete meal.

So put on your aprons and get cooking.

What: Shore to door seafood masterclass

Where: Flavour Diaries, Khar, Mumbai

Contact:+91 9820143404

Click here for details.