Recipe: The Humble Aloo Chorchori

This delicious Potato curry is a great combination with a humble roti or Bhakri!

Method:

1. Heat mustard oil in a pan.

2. Add kalojeera or kalonji and sauté for a minute.

3. Add the potatoes, sauté well. Then add the green chilies, salt and sugar and mix well.

4. Add sufficient water and cover and cook till the potatoes are tender.