Christmas Special Kulkul By Archana Arte

Method:

- Take in a bowl add maida, ghee, castor sugar, vanilla essence and mix it well.

- Add milk to it and mix it until a dough is formed.

- Then form round and little long balls out of the dough.

- Use fork and stick the dough on it and flatten it.

- Roll out the kulkuls in their shape.

- Heat the oil to fry kulkuls and fry till it is golden brown.

- Dust some castor sugar over the Kulkuls and Serve.

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