Celebrate The Month Of Shravan With These Recipes

Update: 2017-07-26 08:43 GMT

End your fast with a bowl of kheer.

The holy month of shravan has begun. It is when followers of Hinduism fast for an entire month in the name of Lord Shiva. During this time that many Hindus abstain from eating certain foods, and so here are a few dishes that you can gorge on if you are fasting this Shravan.

Sitaphal Basundi: Begin your fast on sweet note with an indulgent sitaphal basundi.

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Bengali Potato Curry: Power through your fast with this simple Bengali potato curry, straight from the streets of Bengal.

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Rice Pudding (Kheer): This Indian dessert is quite a treat for most festivals and occassions.

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Banana Podimas: With raw bananas being an important part of fasting, here is quick recipe to make with them.

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Sweet Potato In Jaggery Soup: A healthy dessert to kick start or end your fast with.

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