French toast roll up recipe, Easy & delicious french roll up recipe |KissanTiffinTimeTable
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WEEK 5 RECIPES

French Toast Roll Up

Watch and learn how to make an easy French Toast Roll Up by Neha Mathur. French Toast is a perfect breakfast recipe to start your day with. Don’t forget to add some Kissan Mixed Fruit Jam and serve it to your kids.

 

Prep Time

  15 mins

Cook Time

10 min

Rating

Ingredients

  1. Whole Wheat Bread: 8 Slices
  2. Kissan Mixed Fruit Jam: 4 tbsp
  3. Eggs: 2
  4. Skimmed milk: 2 tbsp
  5. Butter: 1 tbsp
  6. Serve any fruit: 1/4 cup
  7. Cinnamon powder: 1/2 tsp

Method of Preparation

  1. Mix castor sugar and cinnamon powder in a bowl and keep aside.
  2. Remove the crust from the bread slices. Roll them gently using a rolling pin.
  3. Apply Kissan Mixed Fruit jam on the slices and roll them tightly.
  4. Whisk egg and milk in a bowl.
  5. Heat 1 tbsp butter in a pan.
  6. Dip the bread rolls in an egg and milk mixture and place them in the pan. Cook from all sides until browned.
  7. Immediately coat with the sugar cinnamon mixture.

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